Everyone needs a good treat after battling with their everyday life. When life is bitter, sweet ice cream is the indulgence we crave. Who doesn’t love good ice cream? Ice cream makes us happier and sends us to the tip of delight. We forget about that sorrowful breakup, heartaches, and failures for a while. It’s just myself and a bowl of silk-smooth ice cream.
Unfortunately, as soon as you see the bottom of the bowl, you start worrying about the impact it may bring. Like all sweet treats, ice cream can bring a curse. Too much sugar intake can cause weight gain, heart disease, and skin problems. Isn’t it cruel? Can we be happy for once without putting ourselves at risk? Worry no more. Friday Creamery is the answer. An ice cream that’s just too good to be true.
You deserve to be happy. The indulgence of a sweet treat doesn’t have to make you feel guilty. This is the philosophy of Friday Creamery. Friday Creamery is unlike any other ice cream you have tasted. Friday Creamery offers guilt-free ice cream so you can take each bite without worrying about the cons that may come next. What makes Friday Creamery’s ice cream so unique? First, they use premium ingredients that are fresh and natural. Second, they offer a variety of flavours to explore, and the best of all, it has five times fewer calories than regular ice creams. Too good to be true, isn’t it?
Friday Creamery is a sweet gift to the world by Herlambang and Cantika. Their background may come as a surprise Herlambang hails from an IT background, whereas Cantika comes from the field of architecture. Despite not coming from a culinary background, their passion for healthy living brings the two together to develop Friday Creamery. Tasty and healthy may be perceived as two opposing words. The two founders observed the lack of healthy yet delicious Ice cream. With Friday Creamery, Herlambang and Cantika rewrite this norm. The idea is to make healthy ice cream without compromising the taste. With their tagline, “your everyday ice cream”, they aim to provide a product that people can regularly consume without feeling guilty.
Beginning in Surabaya, Friday Creamery received popularity and became the most famous low-calorie ice cream in the city. By now, Friday creamery has spread their wings to Yogyakarta, Solo, Semarang, Tangerang, Surabaya, Malang, Jakarta, Depok, Bogor, Bekasi, Bandung, and Bali.
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